TOAST BY THE COAST  
NEW YEARS EVE MASQUERADE PARTY

DECEMBER 31, 2023  |  8 PM - 1:30 AM

TWO TICKET OPTIONS - FULL EXPERIENCE OR LATE-NIGHT EXPERIENCE

Begin the evening with a dinner reception and light jazz from 8 - 10 p.m. 

Ticket price is all inclusive of gratuity and taxes and includes stations, chef's carvery, pasta bar, 

hors d'oeuvres, coffee, and dessert table, AND includes house beer and wine! 

 Cocktails, bottles of wine, and bottle service are available for purchase.

From 10 pm until 1:30 pm we plan to crank it up and party the night away into 2024

with our favorite decade of dance hits including disco, soul, and rock n' roll.  

Photobooth from 8 - 11:45 pm to capture you and your friends enjoying the end of 2023.

 Toast, Party Favors, and Balloon drop at midnight!  Masquerade Cocktail attire. A jacket is optional for men.  Adults 21+

ENJOY THE EVENING....

8– 9 pm  |  Passed Hors d’ Oeuvres 

Assorted Cold Canapés, Mini Beef Wellington

Raspberry and Brie in Phyllo, Fig, and Goat Cheese Flatbread 

Lobster Medallion Crostini with Crème Fraiche and Caviar

Bloody Mary Shrimp Cocktail Shooter

8  – 10 pm  |  Dinner

 Stations

Organic Bibb and Frisee with Roasted Pears, Candied Walnuts and Fig Vinaigrette 

Fresh Vegetable Crudités with Roasted Red Pepper Hummus and Assorted Dipping Sauces 

Roasted Vegetable Anti Pasto with Cured Italian Meats 

Domestic and International Cheese Displays with Dried and Fresh Fruit

Sushi 

Nigiri, Maki Rolls and Sashimi

Wasabi, Soy, Ponzu, Pickled Ginger

Carvery

Pistachio Crust Domestic Rack of Lamb, Shiraz Ju Lie 

Steamed Red Snapper Wrapped in Banana Leaf with Fresh Tomato Pistu

Smoked Sea Salt Crusted Beef Striploin, Argentinian Chimichurri 

Chef’s Vegetable Medley and Olive Oil Crushed Fingerling  

Pasta Bar

Fusilli with Braised Short Rib in Periguex Truffle Jus

Lobster Ravioli in a Brandied Lobster Cream

Penne Arrabiata with Roast Red Peppers, Marinated Olives, and Fresh Spinach

Cheese Tortellini with Grilled Chicken, Fresh Spinach, Crumbled Goat Cheese, Saffron Garlic Cream

 Basil Pesto, Crumbled Gorgonzola, Shaved Parmesan 

10  pm - MIDNIGHT - Viennese Dessert Table

Chocolate Fondue with Fruit Skewers

Mini French Pastries, Assorted Mousse in Chocolate Cups

Petite Fours, Mini Fruit Tarts, Mini Cannoli

And Assorted Cheese Cakes

Midnight | Lift Your Glass and Toast to 2024!